Get on Amazon Homemade Sausage Recipes by Dominique Crenn: Mastering the Craft of Making Sausage

With this book, you can impress your family and friends by making all types of sausages in the comfort of your own kitchen. In an easy to follow manner, famous Dominique Crenn explains how to make sausages using wild game and store-bought meats like pork, chicken, and beef. Learn to make all sorts of delicious variations, including bratwurst, bologna, pepperoni, salami, liver, and smoked sausages. With her advice, you can perfect and master the art of making sausage at home and be the envy of the neighborhood.