Get on Amazon Dutch Oven Cookbook : 123 delicious and quick Dutch Oven recipes for the outdoor kitchen: braising, baking and roasting on an open fire or over the gas grill

The 123 tastiest recipes for the Dutch Oven: How to turn delicious stewing, cooking and baking with a kitchen stove or open fire into an adventure for the whole family with ease – including nutritional information, information on additional material and an alphabetical list of recipes in the appendix

You like it uncomplicated when cooking and still want it to be something special? How about tasty and favorite dishes for the whole family, which at the same time become an outdoor adventure and let you walk in the footsteps of cowboys and bush dwellers? Should everything remain suitable for everyday use and be unbeatably delicious?

Then the Dutch Oven with this cookbook will guarantee exciting gourmet experiences and unforgettable moments! In addition to the original campfire atmosphere in a relaxed atmosphere, the rustic cauldron also provides incomparably intense aromas, tender meat and surprising flavor compositions.

When logs crackle in the fire under the tripod and the delicious smell of goulash fills the air, young and old gather around the large cast-iron pot in no time at all. No wonder, because the traditional pot not only brings a great feeling of adventure, but is also a real all-rounder on the stove, in the oven, over gas or briquettes and wood. And the delicacies that you conjure up from the cauldron in an uncomplicated and successful way are as versatile as its possible uses: From beef, pork and poultry to fish and game to casseroles, stews and soups, there is a wide range of delicious choices for all tastes and something special Bread, cakes and small sweet delicacies can be made in no time at all in the Dutch oven. In this cookbook you will also find out what is important when choosing the perfect Dutch oven, how you can optimally care for the good piece, create maximum taste and handle cast iron, flames etc. safely. So get adventurous and feast your way through everything your cowboy pot has to offer!

Hearty and tender dishes made from meat and fish: stroganoff roulades, coq au vin, tender saddle of venison or layered cod are given unique intensity and incomparable aromas in the cauldron.

Hearty soul warmers: Whether chili con carne, French onion soup, Italian minestrone or ham, onion and potato gratin – your Dutch oven is the perfect ally for soul food that makes you happy.

Baking in the cauldron: Your cauldron won’t let you down, even with farmhouse bread, colorful pizza bread, apple crumble and cheesecake with poppy seeds.

For special occasions: make Christmas fire tongs punch, fine Advent stollen, festive roast beef with Advent spices or roasted Christmas almonds in the Dutch oven a sophisticated surprise.

With the diverse recipes in this cookbook, magic with the atmospheric cauldron becomes child’s play and you can experience new taste highlights again and again without any effort. Whether you enjoy great evenings outdoors with children and friends, appreciate the rustic atmosphere or  want to try something completely new – here you will find plenty of choice and lots of surprising suggestions.