Savoring Greece: 101 Recipes From The Mediterranean

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Authentic Greek Recipes Cookbook

Includes:

• Detailed Step-By-Step Instructions
• Nutritional Information
• Prep Time, Cook Time, Serving Sizes
• Description of Each Recipe

Recipes Include:

• Appetizers
• Salad/Soup
• Breakfast
• Pita (Breads)
• Main Plates
• Seafood
• Sides
• Desserts

This cookbook is a labor of love, crafted by Melina S. Antoniou, who has gathered and preserved the cherished recipes of her family and three other families in Greece. These recipes have been passed down through generations, lovingly kept alive by four remarkable grandmothers from different regions of Greece: Eleni A. Antoniou from Pylos, Maria T. Nikos from Volos, Antonia F. Georgiou from Livadeia, and Theodora C. Vasilis from Kilkis.

Each grandmother brings a unique taste of her homeland, offering a rich tapestry of flavors and traditions that make Greek cuisine so diverse and special. Through the pages of this cookbook, you will discover the authentic tastes of Greece, from hearty breakfasts and savory appetizers to mouthwatering main dishes, fresh seafood, delightful sides, and irresistible desserts.

Each recipe is presented with detailed, step-by-step instructions, making it easy for you to recreate these beloved dishes in your own kitchen. We’ve included nutritional information, preparation and cooking times, and the number of servings to help you plan and enjoy your meals with ease.

These recipes are more than just food; they are a gateway to the warmth and comfort that only a grandmother’s kitchen can provide.

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