Get on Amazon Smoking Meat: Electric Smoker Cookbook: Ultimate Smoker Cookbook for Real Pitmasters, Irresistible Recipes for Your Electric Smoker

Smoking Meat: Electric Smoker Cookbook: Ultimate Smoker Cookbook for Real Pitmasters, Irresistible Recipes for Unique BBQ: Book 5

The ultimate smoker cookbook for your electric smoker, use this complete guide to smoke all types of meat. An essential cookbook smoking meat with clear instructions and step-by-step directions for each recipe.

The guide will help you professionally smoke a variety of food, including beef, pork, chicken, lamb, ham, turkey, fish, seafood, game and vegetable recipes such as:

• Gochujang Honey Glazed Smoked Beef Brisket
• Hoisin Ginger Sticky Glaze Smoked Pork Ribs
• Minty Lemon Glazed Smoked Lamb Leg Oregano
• Caramel Cranberry Smoked Ham with Vodka
• Peach Glazed Smoked Chicken Thighs Molasses
• Gingery Orange Molasses Smoked Turkey
• Smoked Snapper with Dill and Black Pepper
• Hot Smoked Shrimps Paprika with Cayenne Pepper
• Apricot Smoked Cornish with Peppercorn Rub
• Savory Seasoning Lemon Smoked Cabbage Garlic

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