Yum Dim Sum: Volume 3: Fusion Flavors
Get ready to take your taste buds on a culinary journey with “YUM DIM SUM: Fusion Flavors.” This cookbook explores unique twists on traditional dim sum dishes with fusion flavors like kimchi pork dumplings, green tea-infused bao buns, and spicy mapo tofu dumplings. With a wide variety of recipes, you’ll discover new and exciting flavor combinations that will tantalize your taste buds and expand your culinary horizons. From sushi roll dumplings to Thai basil pork buns, this cookbook offers something for everyone. With easy-to-follow instructions and beautiful photographs, “YUM DIM SUM: Fusion Flavors” is the ultimate guide to creating delicious and innovative dim sum dishes. Perfect for anyone looking to add some international flair to their cooking repertoire. Get your copy today and start exploring the exciting world of fusion dim sum cuisine!
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Categories: Recipe Books
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