The Amateur Pastry Chef’s Cookbook: Delicious Homemade Pastries for Amateur Bakers
Pastries are some of everyone’s favorite desserts for a good reason. They’re flaky, just the right amount of sweet, and can be filled with pretty much anything delicious—jams, pastry cream, compote, fruit, cream cheese, ganache, and lots more.
With The Amateur Pastry Chef’s Cookbook, we’re going to teach you a bunch of new pastry recipes to get you back in the kitchen and experiment with lots of delicious fillings for all your future pastries. Good luck!
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Categories: Recipe Books
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