Serve These Heavenly and Festive Wedding Cocktails

Your wedding has been planned to each and every detail, with much thought and consideration. You’ve planned your vows, your flowers, your dress and who you will invite in excruciating detail – even your food. But what about what beverages? Couples often forget to think beyond beer and wine. So, do not forget the cocktails that will create a memorable experiences and that will set your wedding apart. Below are five heavenly delicious signature drinks which will add a personal touch to your wedding.

Hevenly & Delicious Wedding Cocktails to Serve#1 Tangerini

  • Tangerine or orange peel for garnish
  • Tangerine juice
  • 1 ounce vodka
  • 1 ounce tangerine schnapps


  • Shake and strain the tangerine juice, vodka, and tangerine schnapps into a martini glass.
  • Garnish with a tangerine or orange peel.

Rooftop Lemonade Cocktail Recipe
#2 Rooftop Lemonade

  • Cucumber slices
  • 3 ounce fresh squeezed lemonade
  • 2 ounce vodka
  • Lemon wedges for garnish


  • Shake lemonade and vodka. Toss with slices of cucumber.
  • Pour this mixture into a Collins glass.
  • Use lemon wedges to garnish.

Moscow Mule Cocktail Recipe#3 Moscow Mule

  • 1/2 ounce fresh lime juice
  • 1 1/2 ounce vodka (if possible take Stoli)
  • Ginger beer
  • 1/4 ounce simple syrup
  • Lime wedges for garnish


  • Lightly shake lime juice, simple syrup, and vodka.
  • Add ginger beer and then shake.
  • Serve this mixture in a copper mug with the lime wedge garnishing.


Cosmopolitan Cocktail#4 Cosmopolitan

  • 1/2 ounce Cointreau
  • 1 3/4 ounce lemon vodka
  • 1/4 ounce simple syrup
  • 1/2 ounce lime juice
  • 1/2 ounce cranberry juice
  • Lime wedge to garnish


  • Shake Cointreau, vodka, cranberry juice, simple syrup, and lime juice.
  • Pour the mixture over a coupe.
  • Garnish using a lime wedge.

French Kiss Margarita Cocktail#5 French Kiss Margarita

  • 2 ounce sweet vermouth
  • 8 ounce blood orange juice
  • 4 basil leaves
  • 4 ounce Anejo tequila
  • 2 ounce lime juice


  • Mix the basil leaves in blood orange juice.
  • Add the rest of the ingredients.
  • Blend and strain the mixture into an ice filled glass.

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